Saturday, February 26, 2011

A Taste of Bloomington

     One of the great things about living in some form of RPS community is floor and community events. My floor recently had one that was open to the entire Honors Residential Community (HRC).  The HRC has communities in Briscoe, Teter, Forest, Union Street, and Wilkie. 
      The HRC recently hosted “The Taste of Bloomington” event. One of my friends who is on the advisory board actually pitched the idea, so I got suckered into going, but that doesn’t mean I didn’t enjoy it! The event featured food from four of the local ethnic restaurants on 4th street.  The menu was as follows:  
 


 
Anatolia (Turkish)                                              
Baked Dolma (Grape Leaves), Mixed Kebabas, Tabuli (Salad)

Esan Thai
            -Chicken Pad Thai, Tofu Pad Thai
 

 







Samira (Middle Eastern)
 -Baked Chicken, Meatballs in Tomato Sauce, Vegetables/Green Salad, White and Spiced Rice, Baklava

Taste of India
-Indian Bread, Tika Masala, Nawrattan Korma

 
            The mood was set with Indian music playing in the background and the smell of delicious food in the air. It was a great opportunity to meet people in the community from other buildings over some great food and friendly conversation.  So next time your floor hosts an event, join in! A good time awaits!


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